chia seed pudding condensed milk

I just made this and it turned out wonderfully! Cover and chill for 4 hours or overnight, whisking once to loosen the mixture after about 3 hours. On top I used frozen blueberries, shredded coconut and a bit more carton coconut milk. Cannot figure what went wrong. Coconut milk from a carton tends to have less fat then the canned coconut milk, so it will give you a chia pudding that is less rich and creamy, though a bit lower in fat. It should have a thick, pudding-like texture. Any clues why? Best chia pudding I have made. I only recommend products that I know, trust and love! I swapped the maple syrup for honey and left out the shredded coconut then top with fruit and cinnamon. Then add remaining dairy-free milk and whisk until smooth. I prefer to do this with chocolate or colored options as the simple vanilla recipe will have a grayishcolor when blended. Hope that helps! When you say coconut milk, do you mean the canned or the stuff in the dairy section? Hi! Thanks Angel! Im confused on coconut milk is this the stuff in the can in the asian aisle? I use the Wholesome Organic Blue Agave Low Glycemic Sweetener as a substitute of sugars, honey etc. Combine the chia seeds, milk and 2 tsp maple syrup in a jar or bowl. This is also delish with Meyer lemon zest with a squeeze of juice, strawberries or raspberries. Enjoy as is, or layer with compote or fresh fruit! I will make it again and use it as a base for fruited desserts. Let us know if you try! We wonder if maybe your chia seeds were extra fresh and absorbent =). Im going to try this in my instant pot on 30 min high pressure. Mayans valued the seeds as a source of strength and consumed them before battle (source). There are so many different ways you can top off this chia pudding! This article has been viewed 30,609 times. It really doesnt need to be over the top though just use what fruit you have on hand, it was just to show various ideas. Aw, thanks so much for sharing, Maryam! Cover and refrigerate overnight (or at least 6 hours). I look forward to fresh updates and will talk about this blog with my Facebook group. Hi Laurie, it sounds like it could have used an additional stir or perhaps a different container- though we dont think that would make much difference. Much Love. Let mixture cool for a few minutes. Drizzle 4 teaspoons maple syrup over strawberries in a bowl; stir to coat. Its super helpful to us and other readers! The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox. I love them footed glasses. With a can of coconut milk, i beat it a little with hand held mixer! Then added salt, agave sirup and at last the chia seeds. I added a little but of orange zest (my healthy addiction) and it goes sooo well with the coconut! Its super helpful for us and other readers. Use ctrl+f or +f on your computer or the "find on page" function on your phone browser to search existing comments! Spoon chia seed mixture into 4 bowls; top each with a portion of the strawberry mixture. Layered over fresh strawberries all night, woke up to a delightful breakfast. It started forming the consistency in about 15 minutes. Ive been looking everywhere to recreate chia pudding I had at a restaurant and for some reason my attempts just fell short. Include your email address to get a message when this question is answered. 2 cups unsweetened plant-based milk (I use almond milk), Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Bourbons, According to a Spirits Expert, 10 Must-Have Kitchen Tools That are Less Than$10, 4 Best Non-Alcoholic Whiskeys, According to a Spirits Expert, 5 Best Potato Mashers, Tested By Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. May 25, 2018 (updated May 5, 2022). It was so thick and hard like butter overnight???? Chocolate Chip Chia Seed Muffins. Your daily values may be higher or lower depending on your calorie needs. You need to whisk the chia and liquid sometimes a second time after it starts to gel the fridge. These ultra-fluffy chocolate chip muffins get their structure and leavening from chia seeds. Love this recipe. I made this with skimmed milk. Were so glad you enjoyed it, Shae. xo. If you are adding flavors (strawberries, PB&J, spices, chocolate, etc) you will need to blend these into the liquid (milk and sweetener) first before whisking in the chia seeds to keep the flavor from being uneven. Cover and chill overnight or for at least 8 hrs. References Seriously addicting result. How much chia do you use for 400ml coconut milk? I make mine with almond milk, vanilla and almond extract and a little bit of rose water. Enjoy your healthy protein high fibre and great vitamins/antioxidants meal ! But truly its a blank canvas, start with the main base then finish it off with toppings to your hearts content. Thank you for this delicious recipe! Thank you for this recipe!! Yum. Web1/2 cup chia seeds Instructions To a small mixing bowl add cacao powder (sift first to reduce clumps), maple syrup, ground cinnamon, salt, and vanilla and whisk to combine. I wonder if chia seeds are not made equally? Id try at least 2%? The chia pudding should be thick and creamy. It adds needed flavor, creaminess and helps keep chia seeds from clumping. We are so glad you enjoyed it! Delicious! Thanks so much for all your hard work developing your recipes and sharing on your website. This article was co-authored by wikiHow Staff. This is delicious!! I love both recipes but doesnt seem like theyd be the same amount of calories. In the case of this recipe, I opted for some strawberries and some coconut chips. Pour mixture into a jar or glass container and place in the refrigerator for at least 4 hours or overnight to let gel. Thanks for a great (and ridiculously easy) recipe!! This is the first time I havent gone back in the kitchen to look for junk to eat after trying a healthy desert!! So tasty! Mix well the first 3 ingredients in a bowl and place in the refrigerator. Were so glad you enjoy this recipe, Dina! Love the cardamom addition. *Nutrition information is a rough estimate calculated with light coconut milk, maple syrup, and without additional toppings / garnishes. The easiest, and a fine addition to a vegan table when we have friends over. Whats the best way to get rid of it? Im using pandas extract instead of vanilla. fruit, such as berries, banana, kiwis or mango. so easy to do and I added a teaspoon of cocoa powder while whisking. I usually make mine in a large mason jar so I can give it a shake every so often while it thickens. What should I have used for coconut milk? So yummy! All rights reserved. Sign up for the newsletter and get new recipes delivered to your inbox, plus my top 10 recipes ebook absolutely free! We like this one! WebMethod STEP 1 Combine the chia seeds, milk and 2 tsp maple syrup in a jar or bowl. Copyright 2014 Television Food Network, G.P. So tasty honestly. Coconut milk from a can and coconut cream are the same thing . Thanks , I made it too! Is there suggestion. Thank you! I had this at a restaurant and was so excited to try it but mine turned out crunchier than I had a bit disappointed but will try again any ideas why the difference? When I make the chocolate chai pudding, I put banana and chopped toasted almonds on top. I added cocoa powder and maca powder. Hi Barbara, soaked may be easier to digest, but were not sure how it will impact you. Thank you for the lovely review! Its super helpful for us and other readers. Stirred it up with a whisk (didnt have a tight lid for the jar) My seeds are definitely not fresh and bought in bulk, but it turned out really well, not lumps at all. Add sliced almonds goji berries and hemp seeds its amazing ! When ready to serve, top with fruit and a drizzle of maple syrup. Adjust seeds or liquid. Serving number too I added more coconut. This looks so good! If so then there may have not been enough liquid. Hmm- we wonder if the chia seeds werent fresh? Whisk remaining cream and sugar in another bowl untilsoft peaks form. FINALLY!!!! Use banana, kiwi, mango, pineapple, papaya, and other tropical fruits to make a tropical chia seed pudding. It is usually made from vegan ingredients and its easy as can be to make! Making the Basic Pudding. Chia seeds help with digestion, thats why. 24 hours? I was so excited to try your recipe. Thank you for the perfect easy, healthy, delicious pudding recipe. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Taste like a banana split! I was trying to replicate some that an overseas host made for us on our travels and this came pretty close. 2023 Warner Bros. posted by Jessica Hoffman on The combination of coconut and strawberry is a perfect match! All rights reserved. Whisk once, let it sit in fridge for 45-1 hour and whisk again. So happy you loved it!! I made mine sugar free by using xylitol (you could use stevia or monk fruit as well for a healthy sugar alternative but I like xylitol as it tastes just like sugar but with no after taste) and I added Lilys dark choc chips to mine. what a nice neighbour that would have been really yummy. Directions Pour 1 cup almond milk into a small saucepan. We hav made this several times and I keep forgetting to comment. Hope that helps! AMAZING!! You can blend after its set and firm the next day. I love this recipe. Thank you for the great recipe. Had with crushed pistachios on top (just a few). Was there a different kind of coconut Im to get? Were so glad youre enjoying it, Michelle. Stir before serving. Hi Neeha, what kind of chia seeds did you use? these links. I cant wait to try it after it has soaked overnight, the little taste I tried was perfect, even without soaking! Yesterday I bought a can of rice milk topping. Make sure all of the chia seeds are completely coated in milk in order to ensure proper absorption. Thank you for sharing! You can skip the sweetener if you want to cut down on sugar. Im trying to get off sweets and this is recipe is helping so much! Thanks! Will make it over and over again! It is honestly very good. You can also subscribe without commenting. Thank you! I tripped across you website with much enthusiasm. Goes well with Choose the type of message you'd like to post Overall rating 13 ratings All the best! Absolutely delicious. By adding your email you agree to get updates about Spoon University Healthier. Let the mixture sit for 10 minutes if it is still mostly liquid after only 5. Will keep covered in the refrigerator up to 5 days. Whisk almond milk, yogurt, 2 tablespoons maple syrup, vanilla, and salt together in a bowl until just blended; add chia seeds, whisk to incorporate, and let the Thanks Laura! I used 1 1/2 tablespoons of erythritol instead of the maple syrup, added a few chopped walnuts and blueberries. Replaced vanilla with some fresh pumpkin puree I had leftover from making a pie, added cinnamon, nutmeg, ginger, and cloves. First of all, thank you for all of your recipes. Hello Dana, would you mind sharing the recommended amount per serving once the pudding is ready? Thanks for sharing, Laurie! "I have made chia seed pudding in the past, but I just needed to see the recipe again and this was really helpful!". Chia pudding with coconut milk definitey makes for a richer and creamier chia pudding than using something like almond milk . This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam they become a breakfast youll want to eat on repeat. Hi! Sometimes we have it with cut pieces of cashew and raisns that have been roasted with one drop of coconut oil (to Indianize this dessert) and that is great too. Other fruit layers are sweetened strawberry + raspberry, pineapple, peach, kiwi, and blueberry + strawberry. 1. Xx. Great recipe that I know I will be using over and over for meal prep. The only way I eat chia pudding is usually as a topping for oatmeal and smoothies. Soo good, you have to try! Thank you for sharing! Excellent!!!! :(. Price and stock may change after publish date, and we may make money off If not, add more chia seeds, stir, and refrigerate for another hour or so. Have made this many many times; it is a staple that I layer over or under fresh fruit for a meal or snack. You need a thicker milk coconut milk is really the key here. xo, I also had a problem with unsoaked chia seeds, made me really bloated. Sounds delicious with the addition of some lemon . Where can I find them? #condensedmilkrecipes #chia seed #pudding #easyfruitsaladpudding #sherinscookbook Background theme music courtesy : Simple A very quick and yummy Im interested to find out what happened to this in the instant pot. Were so glad you enjoy our recipes! Design Im looking forward to making this!! Came out okay but way too thick for my liking. I hope this works for others, too. * Percent Daily Values are based on a 2000 calorie diet. Cover the bowl with plastic wrap and refrigerate 8 hours to overnight. By signing up you are agreeing to receive emails according to our privacy policy. Hope this helps! Thank you. 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